Pork spring roll filled with minced pork, onion, garlic & carrots with mild sweet chili sauce on the side. Served with garden salad drizzled with asian salad dressing
Pork Belly stewed in coconut milk, coconut cream, spices, and chili. Lots and lots of chili.
Filipino Spaghetti
A$ 19
Sweet-style beef Bolognese sauce and grated cheese
Bangsilog
A$ 18
Pan-fried marinated Baby Milkfish served with fried eggs and garlic rice
Adobo w/ Rice
A$ 18
Chicken & Pork marinated in soy sauce, apple cider vinegar, crushed garlic and peppercorn. Served with Jasmine Rice
Pares (Braised Beef) w/ Rice
A$ 19
Tender chunks of beef in soy sauce, carrots, onions and scallions. Served with Jasmine Rice
Spicy Lechon Sisig w/ Rice
A$ 21
Diced roasted Pork Belly, sautéed in soy sauce, lemon juice, spices & chili. Served with Jasmine Rice
chef's special
Tapsilog
A$ 22
Thin slices of cured beef served with Fried Eggs and Garlic Fried Rice
chef's special
Tosilog
A$ 20
Sweet-cured Chicken served with Fried Eggs and Garlic Fried Rice
chef's special
Longsilog
A$ 20
Filipino -style Pork Sausage served with Fried Eggs and Garlic Fried Rice
Longganisa Omelette w/ Garlic Rice
A$ 19
Mashed Pork Longganisa and cheese. Served with Garlic Fried Rice
Mung Bean Stew (Ginataang Ginisang Munggo)
A$ 16
Plant-based soup made w/ mung beans, tomatoes, spinach, and coconut milk for a creamier soup base.
FILIPINO DESSERT
house special
Halo-Halo
A$ 17 (Lrg), 12 (Sml)
Crushed ice with sliced banana in syrup, sliced jackfruit, sweet white & red beans, nata de coco, sweet kaong, leche flan, ube halaya, macapuno strings, evaporated milk. Served with our housemade ube ice cream and pinipig
Turon w/ Caramel Syrup
A$ 8
Bananas with sliced jackfruit rolled in spring roll wrapper, deep fried. Drizzled with caramel syrup.
Ube Ice Cream
A$ 8
2 scoops of housemade ube (purple yam) ice cream topped with Macapuno strings
WEEKEND SPECIALS
Cebu Lechon
A$ 24
Roasted Pork Belly w/ lemongrass, spring onions, and aromatics the Cebuano-style. Served w/ Mang Tomas sauce.
Pork Sinigang
A$ 26
Sour and savoury soup of pork and veggies
Humba
A$ 21
Pork belly braised in soy sauce, vinegar, sugar, black beans, and dried banana blossoms.
Lechon Kawali
A$ 23
Crispy Pork Belly served with Mang Tomas lechon Sauce
Crispy Pork Dinuguan
A$ 25
Crispy deep-fried Pork Belly, sautéed in pork blood, chili, vinegar, and lemongrass
Spicy Crispy Pork Binagoongan
A$ 24
Crispy deep-fried Pork Belly, sautéed in salted shrimp fry, tomato, spices and chilli with a dash of coconut milk
WEEKEND SPECIALS
Cebu Lechon
A$ 24
Roasted Pork Belly w/ lemongrass, spring onions, and aromatics the Cebuano-style. Served w/ Mang Tomas sauce.
Pork Sinigang
A$ 26
Sour and savoury soup of pork and veggies
Humba
A$ 21
Pork belly braised in soy sauce, vinegar, sugar, black beans, and dried banana blossoms.
Lechon Kawali
A$ 23
Crispy Pork Belly served with Mang Tomas lechon Sauce
Crispy Pork Dinuguan
A$ 25
Crispy deep-fried Pork Belly, sautéed in pork blood, chili, vinegar, and lemongrass
Spicy Crispy Pork Binagoongan
A$ 24
Crispy deep-fried Pork Belly, sautéed in salted shrimp fry, tomato, spices and chilli with a dash of coconut milk