Pork Belly stewed in coconut milk, coconut cream, spices, and chili. Lots and lots of chili.
Filipino Spaghetti
A$ 18
Sweet-style beef Bolognese sauce and grated cheese
Bangsilog
A$ 16
50
Pan-fried marinated Baby Milkfish served with fried eggs and garlic rice
Adobo w/ Rice
A$ 18
Chicken & Pork marinated in soy sauce, apple cider vinegar, crushed garlic and peppercorn. Served with Jasmine Rice
Pares (Braised Beef) w/ Rice
A$ 18
50
Tender chunks of beef in soy sauce, carrots, onions and scallions. Served with Jasmine Rice
Spicy Lechon Sisig w/ Rice
A$ 19
Diced roasted Pork Belly, sautéed in soy sauce, lemon juice, spices & chili. Served with Jasmine Rice
chef's special
Tapsilog
A$ 21
Thin slices of cured beef served with Fried Eggs and Garlic Fried Rice
chef's special
Tosilog
A$ 19
Sweet-cured Chicken served with Fried Eggs and Garlic Fried Rice
chef's special
Longsilog
A$ 19
Filipino -style Pork Sausage served with Fried Eggs and Garlic Fried Rice
Longganisa Omelette w/ Garlic Rice
A$ 18
Mashed Pork Longganisa and cheese. Served with Garlic Fried Rice
Mung Bean Stew (Ginataang Ginisang Munggo)
A$ 12
Plant-based soup made w/ mung beans, tomatoes, spinach, and coconut milk for a creamier soup base.
Lumpia Shanghai w/ Salad
A$ 18
Pork spring roll filled with minced pork, onion, garlic & carrots with mild sweet chili sauce on the side. Served with garden salad drizzled with asian salad dressing
FILIPINO DESSERT
house special
Halo-Halo
A$ 16 (Lrg), 12 (Sml)
Crushed ice with sliced banana in syrup, sliced jackfruit, sweet white & red beans, nata de coco, sweet kaong, leche flan, ube halaya, macapuno strings, evaporated milk. Served with our housemade ube ice cream and pinipig
Turon w/ Caramel Syrup
A$ 7
50
Bananas with sliced jackfruit rolled in spring roll wrapper, deep fried. Drizzled with caramel syrup.
Ube Ice Cream
A$ 7
2 scoops of housemade ube (purple yam) ice cream topped with Macapuno strings
WEEKEND SPECIALS
Cebu Lechon
A$ 23
Roasted Pork Belly w/ lemongrass, spring onions, and aromatics the Cebuano-style. Served w/ Mang Tomas sauce.
Kare-Kare
A$ 25
Chunky beef stewed in peanut sauce and veggies. Served with sauteed shrimp paste on the side.
Humba
A$ 18
Pork belly braised in soy sauce, vinegar, sugar, black beans, and dried banana blossoms.
Lechon Kawali
A$ 22
Crispy Pork Belly served with Mang Tomas lechon Sauce
Crispy Pork Dinuguan
A$ 24
Crispy deep-fried Pork Belly, sautéed in pork blood, chili, vinegar, and lemongrass
Spicy Crispy Pork Binagoongan
A$ 23
Crispy deep-fried Pork Belly, sautéed in salted shrimp fry, tomato, spices and chilli with a dash of coconut milk
WEEKEND SPECIALS
Cebu Lechon
A$ 23
Roasted Pork Belly w/ lemongrass, spring onions, and aromatics the Cebuano-style. Served w/ Mang Tomas sauce.
Kare-Kare
A$ 25
Chunky beef stewed in peanut sauce and veggies. Served with sauteed shrimp paste on the side.
Humba
A$ 18
Pork belly braised in soy sauce, vinegar, sugar, black beans, and dried banana blossoms.
Lechon Kawali
A$ 22
Crispy Pork Belly served with Mang Tomas lechon Sauce
Crispy Pork Dinuguan
A$ 24
Crispy deep-fried Pork Belly, sautéed in pork blood, chili, vinegar, and lemongrass
Spicy Crispy Pork Binagoongan
A$ 23
Crispy deep-fried Pork Belly, sautéed in salted shrimp fry, tomato, spices and chilli with a dash of coconut milk